Letter to the Editor
Dec. 28, 2013
Gluten-free Strawberry Doughnuts
One doesn't often associate doughnuts and healthy eating, but Jennifer Wiegley, an attorney at Seyfarth Shaw LLP, said her gluten-free strawberry doughnuts are "delicious," and "you'd never guess" they lack the protein.
One doesn't often associate doughnuts and healthy eating, but Jennifer Wiegley, an attorney at Seyfarth Shaw LLP, said her gluten-free strawberry doughnuts are "delicious," and "you'd never guess" they lack the protein. She said the doughnuts are an adaptation of a recipe from BabyCakes NYC, a bakery offering organic and all-natural goods.
By Jennifer Wiegley
1 cup cane sugar
3/4 cup brown rice flour
1/3 cup garbanzo-fava bean flour (this i...
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