Letter to the Editor
Dec. 31, 2013
Easy Holiday Turtles
Diane A. Thompson, a partner at Ballard Spahr LLP, got a holiday recipe from a bartender at a restaurant a decade ago. She liked the "Holiday Turtles," which got their name due to their shape, so much that she asked for the recipe.
Diane A. Thompson, a Los Angeles-based partner at Ballard Spahr LLP, got a holiday recipe from a bartender at a restaurant she did business with about a decade ago. She liked the "Holiday Turtles," which got their name due to their shape, so much that she asked for the recipe. "I particularly like the sweet and salty combination," Thompson said. "I have been making them every year since then around the holidays." They are also called Peca...
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